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CALSCALE:GREGORIAN
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TZID:Europe/Berlin
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TZOFFSETFROM:+0100
RRULE:FREQ=YEARLY;BYMONTH=3;BYDAY=-1SU
DTSTART:19810329T020000
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SUMMARY:For a plant-based future: flavour is key
UID:0267e83bd69bde2ac1ce56e320fa694b
SEQUENCE:0
STATUS:CONFIRMED
TRANSP:TRANSPARENT
DTSTART:20231205T130012
DTEND:20231205T170012
DTSTAMP:20231106T164611
LOCATION:Gregor-Mendel-Straße 4, Gregor-Mendel-Straße 4, Freising
GEO:48.39913320,11.71999070
DESCRIPTION:\nThere is no doubt that with a steadily growing world population, there is a growing need for proteins for food production. This requirement cannot be met by proteins of animal origin alone. The food industry is therefore striving to increasingly use plant-based proteins. But even though plant-based and vegan products are becoming more widely accepted, they are far from being the norm and consumers are somewhat hesitant. One of the crucial barriers to purchasing plant-based products is “tasteâ
URL:https://www.startbase.de/events/for-a-plant-based-future-flavour-is-key-2023-12-gregor-mendel-strasse-4/
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